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Mary Smith’s Berries and Cream Pie
Nov 11, 2007
7:46 pm
Admin
Forum Posts: 103
Member Since:
Nov 18, 2006
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Recipe provided by my mom, Rita Doddema.  This recipe comes from a dear friend of the family.

Ingredients:

  • 9 inch pie crust
  • 4 cups berries
  • 2/3 cup sugar
  • 4 Tablespoons flour
  • ¼ teaspoon salt
  • ½ teaspoon cinnamon
  • 1 cup Cream

Directions:

  • Mix together and put into pie shell.
  • Bake at 400 degrees for 35-45 min until crust is nicely browned and filling is set.

gathering ground for our families