Ingredients:

• 3 cups flour
• 1 teaspoon baking powder
• 1 teaspoon nutmeg
• 4 teaspoons cinnamon
• 2 teaspoons ground cloves
• ½ cup blanched almonds
• 2 cups light brown sugar
• 1 ½ cups Oleo or butter
• 4 tablespoons milk

Directions:

• Mix dry ingredients together,
• Grind the blanched almonds and stir in
• Cut in the oleo or butter
• Stir in the milk
• Work the dough with your hands until you are able to form a ball
• Roll out dough on floured board
• Cut with floured cookie cutter
• Place on cookie sheet
• Bake in preheated 300 degree oven for about 18-20 min