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dutch

Pitmoppen

Recipe provided by my dad, Ben Doddema. Ingredients: 3 ¼ cups flour 3 teaspoons baking powder 1 1/3 cup sugar 1 ½ …

Spekkendikken

Recipe provided by Eltje Doddema. Ingredients: 500 gram (2.2 C) rye flour 750 gram (3.3 C) wheat flour 3 eggs 25 gram …

Poffert

Recipe provided by Eltje Doddema. Ingredients: 375 gram (US-13.2 oz) self raising flour 1 or 2 eggs 4 deciliter (1.7 cups) cold …